
Viennese cheescake
Viennese cheesecake is one of the most wonderful cheesecakes. It has no bottom and is made of a large number of eggs. It is velvety and delicate in taste. Ingredients: 1 kg of ground fat cottage cheese, 7-10 eggs, 200 g of butter, 200 g of sugar, 1 tablespoon of potato flour, 1 tablespoon of […]
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